Zapopan, Jalisco, Mexico
With more than five years of experience at Laboratorios PiSA and currently serving as Head of Quality in the Contract Manufacturing Operations (CMO) Department, I have led initiatives that have strengthened both my professional growth and the organization’s success. My commitment to people’s well-being and excellence in teamwork are core values that drive my work. I thrive in dynamic and demanding environments, where my ability to act with urgency and my customer-focused approach have been key to achieving goals and exceeding expectations. Passionate about quality and innovation, I remain dedicated to contributing to advancements that enhance health and well-being in society.
-Quality activities management in compliance with the national and international regulatory entities (FEUM, USP, Health Canada, EU MDR). -Coordination of the complaints attention system (attention to the international market). -Performance analysis of the functions in charge and metrics development. Personnel management activities. -Coordinating and assembling of work groups for solving problems. -International client’s audits coordination. Contract Manufacturing Operations Department (CMO Department)
- Customer Complaints Handling (International Market Service in the Contract Manufacturing Operations Department) - Execution of change controls and risk analysis - Support in International customers audits - NOM-059-SSA1-2015 - SAP system
Support in different Quality activities related to the Contract Manufactuirng Operations department
Resident in the Design and Development Department. - Physicochemical analysis of food (pH, ºBrix, viscosity). - Handling of laboratory equipment (potentiometer, refractometer and viscometer). - Use and application of food additives.
Project: “Extraction of Bioactive Agents from plants with potential application in the diagnosis or treatment of diseases”. Center for Applied Physics and Advanced Technology. UNAM Juriquilla Campus, Qro.
- Analyst responsible for teaching laboratory practices to biochemistry students. (Courses: Kinetics / Biochemistry). - Preparation of reports and maintenance of microbial strains. - Application of Good Laboratory Practices.
Project: “Experimental design at bioreactor level for the production of transforming yeast with biotechnological application”. Activities developed: - Analysis and design of experiments. - Statistical analysis, Statgraphics Centurion XVI support software. - Fermentations performance at bioreactor level.