Alan Kelly
Head of School of Food and Nutritional Sciences and Vice-Head, College of Science, Engineering and Food Science, University College Cork, Ireland (UCC)
Ireland
About
Scientist, teacher, writer.
Currently Head, School of Food and Nutritional Sciences
Vice-Head College of Science, Engineering and Food Science,
University College Cork, Ireland
Author of books including Molecules, Microbes and Meals: The Surprising Science of Food (Oxford University Press, 2019) and How Scientists Communicate: Dispatches from the Frontiers of Knowledge (Oxford University Press, 2020).
Also on Twitter at @akellyucc
Experience
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University College Cork (20 yrs 1 mo)
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Head of School of Food and Nutritional Sciences
Sep 2023 - Present · 2 yrs 11 mos
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Professor, Food Science
Jun 2008 - Present · 18 yrs 2 mos
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Vice-Dean External Engagement, College of Science, Engineering and Food Science
Jul 2021 - Sep 2023 · 2 yrs 3 mos