Biotechnology Research · California
Calysta is a world leader in cellular agriculture, creating protein without limits via a patented fermentation platform that uses no arable land, plant or animal products. As the world’s demand for healthy, sustainably produced food continues to grow, Calysta’s family of ingredients – FeedKind, FeedKind Net Zero, and Positive Protein – are ready to meet the challenge. Powered by renewable energy, Calysta’s protein products can preserve biodiversity and contribute to improving the global nexus of water, energy and food security.